Petit Four

A petit four is a small bite-sized confectionery, pâtisserie or savory appetiser. The name is French for "small oven". Certain petit fours are also known as mignardises.

In England they are also known as fancies, and dainties in the prairie provinces of Canada.

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Source: Wikipedia · Image: Wikimedia Commons · CC BY-SA 3.0

CANDYFORGE

Homemade candy, done right — sugar stages, recipes, and confectionery craft.

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