The Curry Culture has a new location in the Colorado Springs area.
A New Chapter for Curry Culture
Curry Culture, a beloved institution in the Colorado Springs area, has embarked on a new chapter in its journey.
The Origins of Rogan Josh
Rogan Josh is a popular Kashmiri dish that has been a staple of the region’s cuisine for centuries. The name “Rogan Josh” is derived from the Persian words “roghan” meaning “oil” and “josh” meaning “passion” or “fire”.
Celebrate the Magic of Hannukah with La Taverne’s Special Holiday Menu
The restaurant will also offer a special Hannukah dinner package for $75 per person, which includes a three-course meal, wine, and a dessert.
The Magic of Hannukah at La Taverne
La Taverne, a renowned restaurant in the heart of the city, is getting into the holiday spirit by offering a special Hannukah menu. This festive celebration is a time for joy, family, and friends to come together and share in the traditions of the Jewish faith. La Taverne’s Arlene will be transformed into a warm and inviting atmosphere, perfect for a night out with loved ones.
A Taste of Tradition
The Hannukah menu at La Taverne will feature a variety of traditional dishes, carefully crafted to showcase the rich flavors and aromas of the holiday. Some of the dishes that will be available include:
These classic dishes will be served a la carte, allowing guests to choose their favorites and enjoy a sampling of the flavors of Hannukah.
A Special Hannukah Dinner Package
For those looking for a more comprehensive dining experience, La Taverne will offer a special Hannukah dinner package. This package includes a three-course meal, wine, and a dessert, all for just $75 per person.
Getting Started with Fondue
Fondue is a social and interactive dining experience that originated in Switzerland. It involves dipping various foods into a pot of melted cheese or chocolate. The Melting Pot has been a pioneer in the fondue industry, and their cooking kit is designed to make it easy for anyone to try fondue at home.
Benefits of Fondue
Choosing the Right Fondue Kit
When selecting a fondue kit, there are a few things to consider. The kit should include a variety of dipping options, such as bread, vegetables, and meats.
The class will be held on Saturday, March 21st at 2 PM at the Four by Brother Luck restaurant.
Introduction
The culinary world is always evolving, and new trends and flavors are emerging every day. In this exciting time, a unique opportunity has arisen for food enthusiasts to explore the world of Asian cuisine. Brother Luck, a renowned chef and owner of Four by Brother Luck and Eleven18 Latin Tapas Bar, is now offering an Asian cooking class that promises to take participants on a culinary journey across the continent.
Menu Highlights
The menu for this Asian cooking class is carefully curated to showcase the diversity and richness of Asian flavors. Some of the dishes that will be prepared and served during the class include:
Class Details
The Asian cooking class will be held on Saturday, March 21st at 2 PM at the Four by Brother Luck restaurant. Participants will have the opportunity to learn from Brother Luck himself, who will guide them through the preparation and cooking of each dish.
Holiday Gift Ideas
The French Kitchen Culinary Center is a popular destination for foodies and home cooks alike. Their online holiday catalog is a treasure trove of culinary delights, featuring a wide range of products that are sure to impress. With 38 pages of beautifully photographed dishes, you’ll be spoiled for choice when it comes to selecting the perfect gift or stocking stuffer.
12) due to unforeseen circumstances.
The Unforeseen Circumstances Behind Westside Cantina’s Closure
The news of Westside Cantina’s closure has left many in the community in shock. The popular bar and restaurant, known for its vibrant atmosphere and delicious Mexican-inspired cuisine, has been a staple in the area for years.
They have decided to introduce a new menu item that will be a vegan “cheese” alternative made from cashew cream and nutritional yeast. They are also introducing a new beverage, a cold brew coffee drink made with locally sourced coffee beans and plant-based milk.
The Exciting New Concept
The owners of a popular local restaurant are set to launch a new concept just a stone’s throw away from their existing establishment.